We are seeking a dedicated and experienced Executive Chef to lead the culinary team at an award-winning destination dining venue near Branson, MO . This unique establishment combines exceptional dining experiences, serving a high volume of guests through its restaurant, bakery, and catering operations. This role will oversee all kitchen operations with opportunities to create memorable dining experiences while developing culinary talent.
COMPENSATION: Base Salary $90,000-$120,000, comprehensive benefits, including 100% employer-paid healthcare, paid vacation, and potential relocation assistance.
Executive Chef Skills/Qualifications:
If this Executive Chef opening sounds like a great fit for your next step, please apply!
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